Indonesia, a country of over 17,000 islands, is as diverse in its cuisine as it is in its culture. From the bustling streets of Jakarta to the tranquil beaches of Bali, every region offers a unique taste experience shaped by local ingredients, traditions, and history. If you’re planning a trip—or just dreaming about one—here are the top 5 must-try foods that capture the soul of Indonesian cooking.

Forget just street food—Bangkok is officially the #1 food destination on the planet, crowned by Food & Wine’s 2025 Global Tastemakers Awards as the top international city for food and drink. From dawn to midnight, Bangkok’s food scene is a nonstop celebration of flavor.