When you think of Korean cuisine, you might imagine red chili-covered dishes like kimchi, tteokbokki, or spicy ramen. But did you know that Korean food isn’t all about the heat? In fact, there’s a whole world of flavorful yet non-spicy dishes that are beloved by locals and perfect for travelers with a milder palate.

If you’re walking down the bustling streets of Seoul, Busan, or Incheon and smell something irresistible in the air—follow your nose. South Korea’s street food scene is legendary, blending bold flavors, sizzling griddles, and unforgettable local charm into every bite. Whether you’re a foodie or a curious traveler, here are 5 must-try Korean street snacks that should be on your bucket list.

South Korea is renowned for its dynamic culture, and nowhere is this more evident than in its nightlife and street food scene.